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Top 5 Myths About the Affordable Care Act That You Don’t Want to Ignore

In an industry characterized by high turnover, thin margins and a large base of variable hour employees, the Affordable Care Act creates some significant hurdles for restaurant owners and operators trying to squeeze out a profit. Which explains why many employers are choosing to ignore the law and hope that it just goes away. You […]

In an industry characterized by high turnover, thin margins and a large base of variable hour employees, the Affordable Care Act creates some significant hurdles for restaurant owners and operators trying to squeeze out a profit. Which explains why many employers are choosing to ignore the law and hope that it just goes away.

You don’t want to be that person.

Unless you’re looking to add monthly penalties to your P&L, it’s time to take a hard look at what you need to do to manage the Affordable Care Act.

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